Recipe Development
From idea to final method, ingredients balanced, quantities settled, steps written in the order a cook needs them.
Recipe Developer · TheFoodXP
Chef Jasbir
Singh
Chef & Recipe Developer
I am a professional chef and recipe developer at TheFoodXP. I create easy recipes for home cooks: everyday dinners, copycat restaurant recipes, desserts and drinks, each one tested in a working kitchen.
TheFoodXP Kitchen
Selected Recipes
Recipes I've developed
and published.
Easy recipes and copycat restaurant recipes developed for TheFoodXP: weeknight dinners, desserts, sauces and drinks. Each card opens the published recipe.
Featured · Copycat Classic
Four Cheese Pasta
A copycat of the Cheesecake Factory favourite, tested until the four-cheese sauce behaves in a home kitchen.
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Dinner
Persian Chicken
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Dinner · Classic
Chicken in Milk
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Dessert
Oreo Panna Cotta
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Baking · Air Fryer
Air Fryer Chocolate Chip Cookies
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Fresh & Salads
Strawberry Caprese Salad
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Drinks · Cocktail
Purple Haze
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Copycat · Sauce
Asian Zing Sauce
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Dinner
Apricot Chicken
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About
A cook's discipline,
a home cook's warmth.
I develop and test recipes with one goal: they should work as well in your kitchen as they did in mine.
My training is in Hotel Management & Catering Technology, and my early cooking years were spent in hotel kitchens at JW Marriott and Hyatt. That is where the habits formed: measure honestly, taste constantly, write down what actually happened.
At TheFoodXP I develop, prepare and test the recipes I publish, and present them on camera. Before anything goes out, it has to answer the practical questions, do the measurements hold, is the timing realistic, what should the finished dish look like, and where might a home cook go wrong.
- 7+Years in the food industry
- 100+Recipes developed, tested & reviewed
- TheFoodXPPublished Recipe Developer
Experience
The path to the pass.
The kitchens that shaped the craft, in sequence.
-
01
Hotel Management & Catering Technology
Where it started, learning the fundamentals every professional kitchen is built on.
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02
JW Marriott
First professional line, the pace, pressure and polish of a luxury-hotel kitchen.
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03
Hyatt Hotels Corporation
Sharpening technique and consistency, and the calm it takes to run a busy service.
-
04
TheFoodXP Present
Developing, preparing and testing published recipes, and presenting them on camera.
Expertise
What I do.
Recipe Testing & Review
Measurements, timing, texture and technique checked by cooking the dish, not by assuming it.
Restaurant-Style & Copycat Recipes
Familiar restaurant dishes worked out for home equipment and everyday ingredients.
Sauces, Dips & Dressings
Condiments written to measured, repeatable results, from copycat classics to everyday staples.
Desserts & Drinks
Bakes, plated desserts and party-ready drinks that come out right the first time.
On-Camera Recipe Content
Chef-led videos and step-by-step guidance, presented for TheFoodXP's kitchen.
Published Work
Published Recipe Developer
at 
My recipes are published through TheFoodXP, where I develop and test dishes, review recipes for accuracy, and present the cooking videos. The author profile collects the published work in one place.
- Recipe creation, development & testing
- Recipe review & accuracy checks
- On-camera, chef-led recipe content
- 343K+monthly views on Pinterest
- 593recipe videos on YouTube
- 12.4KYouTube subscribers
Published on
Google-verified publisher
"We aim to build a platform for people with a common love of food."
Jasbir SinghProfessional Chef & Recipe Developer
On Camera
Watch the recipes.
Latest videos from TheFoodXP kitchen, scroll through and tap any to watch.
Dirty Monkey Drink #viral #explore #trending #foryou #food #1million
The Crispiest Salad You'll Ever Eat
Paula Deen’s Chicken & Dressing Recipe | Southern Comfort Food
Paula Deen’s Sweet Potato Gratin | The Ultimate Holiday Side
Crunchy Dynamite Roll #viral #trending #explore #foryou #ytshorts #1mi
Gordon Ramsay’s Roast Turkey Recipe | Juicy Every Time
Vegan Mac n Cheese #viral #explore #foryou #trending #food #music #yts
McDonald’s Holiday Pie #viral #explore #trending #foryou #dua #dualipa
IGFollow on Instagram
▶More on YouTube →
Behind the Recipes
In the kitchen.
FAQ
Common questions.
Who is Chef Jasbir Singh?
Jasbir Singh, commonly known as Chef Jasbir, is a professional chef and recipe developer at TheFoodXP with over seven years in the food industry. He trained in Hotel Management and Catering Technology and worked in hotel kitchens at JW Marriott and Hyatt before moving into recipe development.
What does a professional recipe developer do?
A professional recipe developer creates and tests recipes until they work reliably in a home kitchen: balancing ingredients, settling exact quantities, checking cooking times and texture by cooking the dish, and writing clear step-by-step instructions for home cooks.
What are copycat restaurant recipes?
Copycat restaurant recipes are homemade versions of popular restaurant dishes, adapted for home equipment and everyday ingredients. Chef Jasbir develops and tests copycat recipes for TheFoodXP, from famous pasta dishes to signature sauces and desserts.
What kind of easy recipes does Chef Jasbir create?
He creates easy recipes for home cooks: quick dinner recipes, copycat restaurant recipes, dessert recipes, sauces, dips and drinks, each one tested in a working kitchen before publishing on TheFoodXP.
Where are Chef Jasbir's recipes published?
His easy recipes and copycat restaurant recipes are published on TheFoodXP, where he leads recipe development and testing, reviews recipes for accuracy, and presents the cooking videos. His TheFoodXP author profile collects all published recipes in one place.
Does Chef Jasbir test every recipe before publishing?
Yes. Every recipe goes through recipe testing in a working kitchen: measurements, timing, texture and technique are checked by actually cooking the dish, so the published recipe works on the first try for home cooks.
How can I work with Chef Jasbir?
For recipe development, recipe testing, brand collaborations, contributor features or expert quotes, email Jasbir@thefoodxp.com. The contact section pre-fills the email subject for each type of enquiry.
Work With Me
Work with Chef Jasbir.
Open to collaborations and contributor features. Pick what you need, it pre-fills the email.
Jasbir@thefoodxp.com